By Rochelle Silva Who was that mysterious Gavelier who walked around the Gavel Avurudu festival asking people to say “cheese” and “butter”? He was none other than Disal Kuruppu Arachchi, […]

By Chathuranga Amunugama When the sound of fire crackers becomes normal, when you feel the mouthwatering smell of Kavum with every deep breath you take, and when you find yourself […]